Thin Sliced Smoked Dried Beef

Description

Our famous cured beef knuckles are slow-dried in the smokehouse to give them a deep, woodsy aroma that complements the meat’s natural, rich taste. Each bite has a perfect balance of savory and smoky flavor.

Whether you’re reliving the taste of cherished family recipes or trying something new, our dried beef for sale is sure to hit the spot. Pennsylvania locals enjoy smoked dried beef knuckles straight from the package, as deli meat or as creamed dried beef over toast, biscuits and potatoes.

We offer chipped beef for sale online for your convenience. Order today!

What Makes Our Dried Chipped Beef Special?

We make our smoked dried beef with premium ingredients to ensure the best quality and flavor. We source it from top-quality beef knuckles from the round primal cut, the large section taken from the animal’s rear leg and rump that is commonly used for roasts, steaks and ground beef. We slice the beef thinly for versatile use in various dishes.

We carefully prepare and trim this lean, tender meat. Our process entails meticulously salt-curing the beef to achieve optimal flavor and slow-drying it in our smokehouse to generate the signature deep, woodsy aroma. The result is an artisanal-quality product that easily exceeds the mass-produced alternative in the marketplace.

Our Traditional Smokehouse Process

Dried chipped beef is one of the signature Pennsylvania Dutch items that S. Clyde Weaver customers have come to know and crave. Our historical method of salting knuckles in large batches and curing them for up to 10 weeks provides a sharp contrast to modern liquid curing that occurs instantly at the knuckles’ center. Our two-week smokehouse process gives the beef a distinct flavor that faster methods can’t replicate.

Versatile Ways to Enjoy Dried Beef

You can enjoy our sliced dried beef in so many practical or creative ways, whether it’s the centerpiece of a delicious meal or a satisfying snack:

• Enjoy it straight from the package as Pennsylvania locals do.
• Create classic creamed dried beef over toast, biscuits or potatoes.
• Add it to scrambled eggs for a savory breakfast.
• Use it in sandwiches or on crackers as a quick snack.
• Incorporate it into appetizers like cheese balls and dips.
• Add it to charcuterie boards for a unique alternative to traditional cured meats.

A Lancaster County Comfort Food Classic

Dried beef has been a dietary staple in Lancaster and the surrounding Pennsylvania Dutch country for generations. You’ll find it on the menu in local restaurants and diners and on breakfast, lunch and dinner tables in households throughout the region. Our sliced beef has the unique distinction of being a nostalgic favorite and an exciting culinary discovery for the uninitiated.

Buy Sliced Dried Beef Online or in Person Today

Elevate your meals by adding delicious beef from S. Clyde Weaver to your table. We offer dried beef for sale online for fast and secure ordering and convenient delivery to your doorstep. Create your free account today.

You can also buy dried chipped beef and our other premium meat, cheeses and sweet treats at any of our conveniently located stores and farmers markets across the region.