pork scrapple

Country Scrapple

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We ship orders every Monday & Tuesday. Orders placed online will be sent out the next shipping day. Currently, we are entering our warmer months and your order may require next-day shipping to be sure that your perishable products arrive in tip-top shape. A future ship date option is available upon checkout. All shipping costs are auto-generated by UPS. Fresh sausage requires next-day air only.

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To serve up a classic Lancaster breakfast, buying country scrapple is a must. Our Pennsylvania scrapple celebrates the state’s Pennsylvania Dutch and German roots and is unique to the Lancaster County region.

What is scrapple? Country scrapple or “poor man’s bacon” starts with a blend of pork meat. The meat is cooked until tender and seasoned with salt, pepper and mild spices. Then, cornmeal and wheat flours are added, and the mixture is cooked until firm. The product is placed into pans and chilled to create a delicious, ready-to-slice block of scrapple. Meat, roasted cornmeal and an accent of black pepper blend well together for a savory flavor.

Wondering how to best cook the Lancaster pork scrapple you find for sale? Slice scrapple into 1/2-inch-thick pieces, then pan fry or bake to form a crust on the surface. Weaver’s Lancaster pork scrapple is lean and flavorful, perfect for serving with breakfast or any meal. Scrapple toppings can include maple syrup, horseradish, mustard, apple butter or jelly.

S. Clyde Weaver has one-pound and six-pound packages of Pennsylvania country scrapple loaves for sale on our online store. Buy your scrapple today!

4 reviews for Country Scrapple

  1. Eric

    I grew up on scrapple, joined the military, moved away and now only have it when I visit family. Was back in PA from GA recently and bought a lb to bring back with me.

    Now it’s time to refill 😉

  2. Scott Deibert (verified owner)

    I grew up scrapple and ring bologna. My grand parents lived in Lessport and one block from their home was a butcher shop. Today I am 73 years and my family really enjoys scrapple and ring balogna. We have retail stores that sell ring bologna here in Green Bay but there is no comparison. Scrapple isn’t found anywhere in the state of ,Wisconsin.
    of Wisconsin. Both your scrapple and ring bologna are outstanding and I would recommend CLYDE S Weaver as the very best!!

  3. VICKI L. Myer-Songer (verified owner)

    I am 65 years old, and have had Clyde Weaver’s food ever since I can remember. My aunt and uncle Raymond and Jeanette Martin works for the East Petersburg store. So we were able to taste everything that they have. I cannot tell you how awesome their Scrabble is. I live in Georgia now and I always order scrapple sweet bologna shoofly pie you name it and they mail it to me

  4. cdweaver (verified owner)

    I’ve been working in the meat processing business for over forty years. I recently retired and have made thousands of pounds of scrapple over the years. Yours is the best I have ever tasted. God bless you and your business.
    Craig Weaver

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