ham hocks

Smoked Ham Hocks (Shanks)

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We ship orders every Monday & Tuesday. Orders placed online will be sent out the next shipping day. Currently, we are entering our warmer months and your order may require next-day shipping to be sure that your perishable products arrive in tip-top shape. A future ship date option is available upon checkout. All shipping costs are auto-generated by UPS. Fresh sausage requires next-day air only.

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Create a savory, crowd-pleasing soup with S. Clyde Weaver’s smoked ham hocks and our flavorful recipe for bean soup. Our Lancaster County ham hocks are perfect for making broths and soups with delicious flavor. Traditionally, this smoked meat was served with green beans to celebrate the local harvest. If you’re searching for delicious smoked ham hocks for sale, Weaver’s ham hocks offer a rich smoky flavor with endless options for slow-cooking.

“Ham hocks” are actually ham shanks, which are produced when the shank portion is removed from a shankless bone-in ham. During the trimming process, the skin is also removed from the leg, resulting in the term “skinless shankless.” In Lancaster, ham shanks are prized due to the amount of meat and an excellent texture for slow-cooking. Weaver’s pork hocks are skinless, cured and smoked for incredible flavor and texture.

1 review for Smoked Ham Hocks (Shanks)

  1. Matthew (verified owner)

    Made a Navy bean soup with these in a combo of cast iron dutch oven and then moving it to the crock pot. Turned our wonderful and tasty. Another batch for our New YeRs Day feasy!!!

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