Farm Style Sweet Bologna
Our unique recipe bologna that combines sweet, pepper, and smoky flavors. Only at SCW.
Looking for traditional bologna from Lancaster County, Pennsylvania? Weaver’s Smoked Meats & Cheeses produces farm-style sweet bologna that’s hard to find outside of Lancaster and the surrounding region. This semi-dry fermented sausage is cured and mixed with spices, sugar and starter culture before it’s stuffed into muslin cloth bags. Our Pennsylvania bologna is slow-smoked with natural wood smoke and achieves a nice acidity, helping preserve the product and flavor.
Pennsylvania farm-style sweet bologna includes spices like coarse black pepper that accent the sweet and smoky flavors. Pennsylvania natives love sweet bologna because of its unique flavor; perfect for sandwiches and snack spreads alike. Plus, it keeps longer than other lunch meats — up to two weeks in the refrigerator.
S. Clyde Weaver offers a wide selection of Pennsylvania sweet bologna for sale on our online store. Place your order today!
Ingredients: Beef, Sugar, Water, Salt, Lactic Acid, Citric Acid, Black Pepper, Sodium Erythorbate, Sodium Nitrite.*Percent values are based on a 2,000 calorie diet.