(717) 569-0812
    • 0
    Menu
    (717) 569-0812

    • Hardwood Smoked Hams

    From Christmas dinner to Easter celebrations and anything in between, many occasions throughout the year may call for a ham. While you can purchase just any ham for your celebration, why not make it special with a whole smoked ham from S. Clyde Weaver? We've been smoking hams to perfection for over 100 years, and we look forward to making your next meal more delicious.

    View Product Categories
    Sort By:
    Price: Low to High Price: High to Low Best Sellers Top Rated Newest A-Z
    Whole and half bone in shankless hams view details

    Bone-In Shankless Ham

    From: $11.99
    old fashioned bone removed ham view details

    Old Fashioned Bone-Removed Ham

    $69.99
    boneless ham view details

    Smoked Boneless Ham

    From: $16.99
    Ham on Wood Plank

    Smoked Hams for Any Occasion

    Much like how every holiday is a little different, we offer three different ham options so you can switch it up for any meal. These three varieties are:

    Smoked Boneless Ham

    Our Smoked Boneless Ham is the ideal combination of savory and sweet, making anyone’s mouth water. We only use 100% all-natural hardwood smoke for an exceptional flavor and aroma, and we ensure every ham receives the right amount of time in the smokehouse for an exceptionally rich texture.

    Bone-In Shankless Ham

    With a golden brown color and tender juiciness, our Bone-In Shankless Ham is a great addition to any table. We smoke each ham with 100% all-natural smoke. You get a delicious smokiness that enhances the savory richness of the ham.

    Old-Fashioned Bone-Removed Ham

    Experience the best of Lancaster County with our Old-Fashioned Bone-Removed Ham. As with all of our hams, we add extra smokehouse time to create a blend of smoky sweetness that brings out the ham’s natural savory juiciness.

    To learn more about the different types of ham and how they can elevate your meals, check out our blog on the various types of ham.

    Shop Our Selection of Smoked Hams for Sale Online Today

    Whether you want to make your next holiday more special or elevate your next dinner party, our selection of hams is the perfect way to ensure you have a delicious meal. Our hams continue to excite after the meal ends, as the leftovers are excellent for sandwiches or as an ingredient in soups, stews or quiches. Whether you stop by our store location in East Petersburg or shop online, do yourself and your guests a favor by ordering one of our country hams for sale online today!

    FAQs

    We offer three ham varieties: Smoked Boneless Ham (starting at $16.99 for slices, up to a 10–12 lb. whole), Bone-In Shankless Ham (from $11.99), and Old Fashioned Bone-Removed Ham ($69.99). All three are smoked with 100% all-natural hardwood smoke, contain no added water, and are fully cooked. They’re available in multiple sizes to suit everything from a weeknight dinner to a holiday centerpiece.

    We use 100% all-natural hardwood smoke — no added water, no artificial flavoring. Each ham is fully trimmed, hung in an open net, and given extra time in the smokehouse to develop a rich, deeply smoky flavor and firm texture. This is the same hand-processed method we’ve used since 1920, and it’s why our hams have a taste and quality you won’t find in mass-produced alternatives.

    Yes, all of our smoked hams are fully cooked. You can warm them in the oven and serve without any additional preparation. Our boneless hams are especially easy — no carving around a bone required. They pair well with a wide range of sides, from roasted vegetables to macaroni and cheese, and the leftovers are excellent for sandwiches, soups, stews, and quiches.

    Our Bone-In Shankless Ham retains the shank bone, which contributes a deeper, richer flavor during cooking and gives the ham a striking presentation at the table. Our Smoked Boneless Ham is fully trimmed and easier to slice and serve — ideal for everyday meals or when convenience matters. Both are smoked with 100% natural hardwood and fully cooked. The choice comes down to presentation versus ease.